Cranberry and pecan cinnamon buns a perfect festive treat to have with a coffee and five minutes to yourself.
I have been really struggling to manage my time lately, trying to fit in everything I need to do in a week is proving a challenge. Having a full time job, blog and a life can be a juggling act. Plus I’m working on updating figs and pigs site with some exciting additions in the New Year, you will hear much more about that in the coming weeks. I need to prioritise, learn to say no and not put so much on my to do list. I really do love the festive season so much and try to cram in as many fun activities as possible. So my weekends have become full right up until the New year and weekends are when I do my recipe testing and photos. Plus its dark by 4pm so even less time, hence why these photos are definitely a little too grainy from having to crank up the Iso. Despite the photos I still wanted to share these buns with you, they got me in the festive spirit and had the house smelling so cosy and Christmasy. Because my time is so limited the next few weeks, for the first time ever I have actually created a content planner and more or less know what I will be creating until after the New year. I’m so excited about the tasty treats I’ve got lined up for you over Christmas and cant wait to share them with you all. I hope you are all enjoying your December so far.